We often focus our blog posts on sweet treats with maple syrup (of course), so we thought a savoury recipe would mix things up a bit this month. There are so many combinations of pantry staples that can be blended together to make a unique salad dressing with maple syrup. Try experimenting with apple ciderRead more ⟶
Tag: Dark
Maple Scones with Maple Candied Pecans
Is there anything better than a warm, flaky scone with your morning coffee? How about a maple scone made with maple sugar, finished with crunchy maple-candied pecans and a warm maple glaze? I’ll have to step away from writing this as I go take another bite… A few weeks ago, we posed a question toRead more ⟶
